sriracha

Flavor of the Week – Cracked BBQ

The Flavor of the Week is… Cracked BBQ!  Reminiscent of a sauce from a local watering hole back home in Western NY, Cracked BBQ is sure to become a customer favorite!  This sauce features a medium/hot heat from a mixture of Sriracha & Buffalo sauce, the sweetness of our signature Sweet BBQ and the added spice of Cracked Pepper.  This one is also more than likely making it to our new, revised menu so make sure you get in here, test it out and give us your feedback!  Wednesday Wing Night includes $.65 Bone-In & Boneless wings, runs from 5-7PM and is dine-in only. Remember, we also do Thursday night Boneless Wing Night from 5-7PM.

Wing Night “Flavor of the Week” – Buffalo Rooster BBQ

This weeks “Flavor of the Week” is Buffalo Rooster BBQ!  Have to give a shout out to our GM’s Dad for suggesting this one.  Featuring a blend of Mild Buffalo sauce, our signature Sweet BBQ and a hint of Sriracha (the rooster), this sauce will definitely leave you wanting more!  Wednesday Wing Night includes $.65 Bone-In & Boneless wings, runs from 5-7PM and is dine-in only. Remember, we also do Thursday night Boneless Wing Night from 5-7PM.

Wing Night Flavor of the Week – Sriracha Mustard

We know you’ve all been waiting, WING NIGHT is BACK!  If you haven’t been to our new location yet, tonight is a great night to come by and our flavor of the week is… Sriracha Mustard!  This sauce just barely missed the cut for our new menu, so we highly recommend giving it a shot.  Wing Night runs from 5-9 PM and features $.65 wings, dine-in only!  We’ve also got new beers to try out and a list of new specialty cocktails for you to try out.