ATTENTION DIRTY BUFFALONIANS!!! You asked for it, you got it! Our Fish Fry-Day has gone over so well, we’ll now be doing it EVERY Friday! Our “Blue-Battered” Fish ‘n’ Chips feature hand breaded fish battered in Labatt Blue Pilsner. It’s served on a platter with some fries, a small side of slaw and your choice of tarter sauce or malt vinegar. Our delicious Shrimp Dippers are served with your choice of TWO of our signature sauces on the side for dipping. The special is dine-in only & will start at 5 PM and run until its gone!