Specials

Flavor of the Week – Sassy Jalapeno

This weeks “Flavor of the Week” is… Sassy Jalapeno!  We decided to do a little spin off of a Western NY favorite this week, so if you know, you know.  To describe this one, think spicy honey mustard with the added kick of FRESH jalapenos!  While not super spicy, it’s definitely not for those who can’t take the heat! Wednesday Wing Night includes $.65 Bone-In & Boneless wings, runs from 5-7PM and is dine-in only. Remember, we also do Thursday night Boneless Wing Night from 5-7PM.

Fish Fry-Day Special – “Backbone Battered” Fish ‘n’ Chips

It’s Fish Fry-Day again, Dirty Buffalonians!  Tonight’s beer batter is made with a Virginia favorite, Devils Backbone’s Vienna Lager!  Make sure you stop in for tonight’s Fish Fry-day Special and get a massive portion of fish atop a mound of our famous beer battered french fries.  The fish is served with a small side of coleslaw & your choice of tartar sauce or malt vinegar. 

Flavor of the Week – Bourbon Blackberry BBQ

This weeks “Flavor of the Week” is… Bourbon Blackberry BBQ!  It’s been awhile since we did a sauce that was a little on the sweeter side.  So this week we took some FRESH Blackberries and mixed them up with some bourbon & our signature BBQ sauce!  If you like your wings with no heat or spice, then you’ve got to stop in this week for this one! Wednesday Wing Night includes $.65 Bone-In & Boneless wings, runs from 5-7PM and is dine-in only. Remember, we also do Thursday night Boneless Wing Night from 5-7PM.

Dirty Brunch & The Lost Bread “Flavor of the Week”

Don’t forget, we’re now opening at 10 AM & serving Dirty Brunch every Sunday!  If you missed out on our brunch last Sunday because the time change had you all discombobulated, make sure you get in here this week because this menu is AWESOME! Our featured Lost Bread (aka French Toast) “Flavor of the Week” is Lemon-Blueberry and it uses a fresh blueberry compote!  We’ve got a few omelette’s, sandwiches and a la carte items that we guarantee will leave you full but at the same time, wanting more!  So do your taste buds a favor and come Eat Dirty with us tomorrow morning!

Fish Fry-Day Special – “Blue Light Battered” Fish ‘n’ Chips

It’s Fish Fry-Day again, Dirty Buffalonians!  Tonight’s beer batter is made with Labatt Blue Light! For those who don’t know, we’re the only restaurant in Virginia to have “Blue Light” on draft and we think it pairs perfect with our fish! Make sure you stop in tonight for our Fish Fry-day Special and get a massive portion of fish atop a mound of our famous beer battered french fries.  The fish is served with a small side of coleslaw & your choice of tartar sauce or malt vinegar. 

Flavor of the Week – Buffalo Soldier

This weeks “Flavor of the Week” is… Buffalo Soldier!  One of the staff favorites has made it’s way BACK to Wing Night and we hope you’re as excited as we are!  If you’ve never had Buffalo Soldier before, it’s a blend of Jamaican Jerk seasoning & Buffalo sauce and trust us, it’s AWESOME! This sauce is limited to 6 per person and is sure to sell out, so make sure you get in here to try it! Wednesday Wing Night includes $.65 Bone-In & Boneless wings, runs from 5-7PM and is dine-in only. Remember, we also do Thursday night Boneless Wing Night from 5-7PM.

Military Monday’s & March Madness

As a salute & thank you to our Nation’s Military Members, every Monday is now Military Monday! All Active Duty, Retired & Military family members will receive a discount on all food items with proof of service. So don’t forget your ID’s and come take advantage of the best wings the Hampton Roads area has to offer!

Also, don’t forget, The Dirty Buffalo is the place to be to take in all of the NCAA Tournament! We’ve christened ourselves the official headquarters for any Duke, UNC, UVA, VT & VCU watch parties, so bring your friends and enjoy what’s sure to be an exciting tournament!

Fish Fry-Day Special – “Brigantine Battered” Fish ‘n’ Chips

Have no fear, Dirty Buffalonians, Fish Fry-Day is back and here to stay for the next few weeks!  Tonight’s beer batter features a limited release from local brewery, O’Connors, using their Brigantine Barley Wine! So make sure you stop in tonight for our Fish Fry-day Special and get a massive portion of fish atop a mound of our famous beer battered french fries.  The fish is served with a small side of coleslaw & your choice of tartar sauce or malt vinegar. 

Flavor of the Week – Buffalo Caesar

This week’s Flavor of the Week is… Buffalo Caesar!  What do you get if you combine a traditional Buffalo sauce with Caesar dressing?  One heck of a wing sauce, that’s what!  Stop by this evening and give this one a shot, it’s like a salad but without all that healthy stuff!  Wednesday Wing Night includes $.65 Bone-In & Boneless wings, runs from 5-7PM and is dine-in only. Remember, we also do Thursday night Boneless Wing Night from 5-7PM.

New Specials Announcement!!!

Dirty Buffalonians!  We’ve got a few new specials starting next week that we’re sure you’re going to be excited for!

Starting Sunday, March 12th, we’ll begin serving Dirty Brunch from 10AM to 1PM every Sunday until Football season!  Some of the brunch items to look forward to include our Breakfast Dirty Chick, The Philly Steak & Eggs Sub, the Dirty Omelet, the Chicken & Waffle Sammie and much more.

Starting Monday, March 13, we’re now offering a 10% discount to active duty Military members every Monday night for our Military Monday’s! The 10% will exclude alcohol but we’ll be running our regular Happy Hour from 5-7PM in addition to specials on Young Veterans Brewing Co. products.

Finally, starting Wednesday, March 15, our lunches will now feature “Bottomless Boneless Wings” from 11AM to 2PM every Wednesday & Thursday!  For just $14.99, you get all you can eat boneless wings, what a steal!  This special will be dine-in only.